Red Lentils
Botanical Name : Lens Culinaris
English Name : Red Lentils
Hindi Name : Masoor Dal
Family Name : Fabaceae
Varieties : Oil Polish, Water Polish
Cultivation
Canada, Turkey, Australia, India, Nepal, Africa
Varieties
Red Split Lentils, Machine clean, Sortex Type .&
Red Whole Lentils without skin Sortex type (FootBall)
Usage
Used for making, dhal’s
Nutrition Value
Carbohydrates, Sugars, Dietary fiber, Fat, Protein, Vitamin C, Calcium, Magnesium, Phosphorus, Potassium, Sodium
Packing
50 kgs, 25 kgs, 15 kgs

